Vanilla Honey Peanut Butter
The Foodie Chef Recipe
Servings Prep Time
6-76 oz jars filled 20 minutes
Servings Prep Time
6-76 oz jars filled 20 minutes
Ingredients
Instructions
  1. Add peanuts to food processor and blend for about 5 minutes until it liquifies
  2. Add oil, honey, vanilla, vanilla paste, and salt. Blend until combined and the desired consistency.
Recipe Notes

I used a piping bag to fill the containers.