My friends and I attended the Hats off Event at Haven a few weeks ago. I apologize for the lack of posts lately, I have been working a lot in the Bake Shop. It’s been fun but I am always able to fit fun food events into my schedule. The following was not only beautiful … Continue reading Food Event at Haven
Chocolate Toasted Marshmallow Cake
A few months ago I came across a great cake blog. The blogger made this amazing toasted marshmallow cake, I just had to make it! My lovely boyfriend, owner of Cut to Create, filmed me making this extremely tasty cake. The chocolate cake part is by far the best recipe I’ve come across, it’s very … Continue reading Chocolate Toasted Marshmallow Cake
Ratatouille
I felt inspired to make this classic dish after watching the pixar film, Ratatouille. I’ve never eaten the dish before but I wanted to try it out since it has such a pretty presentation. I’m not the biggest fan of eggplant or red bell peppers but I wanted to make it the traditional way. The … Continue reading Ratatouille
Fava Bean Puree
Fava beans are amazing legumes! They’ve been around for over 5,000 years and are staples in diets around the world. The beans taste meaty in texture yet smooth. They are fantastic for our bodies as they contain L-dopa (dopamine) which aids in memory and prevents Parkinson’s Disease. They are also high in fiber, protein, Vitamins … Continue reading Fava Bean Puree